tag:blogger.com,1999:blog-6286667600529626603.post477176234373065072..comments2023-05-19T02:30:47.196-07:00Comments on Second Dinner: Alpha Bakers -- Mango Bango CheesecakeKatyahttp://www.blogger.com/profile/04837602358691420117noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6286667600529626603.post-48596817281935950082016-07-23T22:26:59.382-07:002016-07-23T22:26:59.382-07:00I love the concept of a cake pile up. Isn't it...I love the concept of a cake pile up. Isn't it always the way that when all the cake runs out you immediately want some more. I prefer a biscuit base too and gingersnaps sound like a perfect combination with mango.Anonymoushttps://www.blogger.com/profile/02113118423277176336noreply@blogger.comtag:blogger.com,1999:blog-6286667600529626603.post-55409727656505664122016-07-12T19:24:29.875-07:002016-07-12T19:24:29.875-07:00I have not made this yet! Now looking at yours rem...I have not made this yet! Now looking at yours remind me that I need to make this soon! What lovely and delicious looking cheesecake! faithyhttps://www.blogger.com/profile/01442407119836426810noreply@blogger.comtag:blogger.com,1999:blog-6286667600529626603.post-79532773979488659522016-07-12T06:45:54.872-07:002016-07-12T06:45:54.872-07:00Gingersnap crust sounds good with the mango. I...Gingersnap crust sounds good with the mango. I've never seen this La Fe frozen pulp before. That would sure be great to have at a moment's notice. Seeing your lovely cheesecake makes me nostalgic for a slice. Vickihttps://www.blogger.com/profile/04092314449327044507noreply@blogger.com