These were supposed to be Lemon Jammies, They are butter cookies enhanced with lemon zest, filled with, well...not lemon curd. Instead, I made Dorie Greenspan's (Pierre Herme's)
lemon cream.
Then I called them Lemon Creamies, and then that made me think of
these. Now they're Lemon CreeMees. They were creamy (creemee). And delicious.
3 comments:
Lemon cream--sounds lovely! I will have to look up that recipe. The cookies look great! Best to you--Michele
Those Creemee definers seem oddly agro. But your cookies look absolutely delicious.
lemon cream sound delicious, I made these cookies couple times already. I made mine with lemon curds it was amazingly yummy.
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