Wednesday, May 19, 2010

Tuesdays with Dorie: Apple-Apple Bread Pudding

I may have mentioned that I love bread pudding. I'll mention it again, I love bread pudding. So during an impromptu mental health day taken yesterday, I made some bread pudding. With 'caramelized' (burnt) apples, apple butter, leftover egg whites, and barely staled French Bread a la Julia Child (more on this later). This is what it looked like after a night soaking in the refrigerator.
This is what it looked like when it came out.

This is what it is now. Almost gone. Bread pudding for breakfast.

2 comments:

Vicki said...

Oh my! I adore bread pudding and this looks delicious. I don't think I have ever had apple bread pudding before.

Tia said...

mental health days. i need one soon! :)